Benedetto Cavalieri Pasta - Farfalle

Benedetto Cavalieri Pasta - Farfalle

$8.00Price

Benedetto Cavalieri has been making this pasta in Lecce in the region of Puglia using the same traditional method since 1918.

This farfalle ("butterfly" or "bow-tie" pasta) is perfect for serving with chunky tomato and boar ragus, creamy tuna sauces, or tossed in a zesty vinaigrette for pasta salad.

 

Unit: 17.6 oz

 

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